Sicilian Caponata

Sicilian Caponata

Sicily’s version of ratatouille.  This dish is so full of flavour it sings!  Ingredients 50ml olive oil 1 large or 2 small aubergines 1 green pepper 1 yellow pepper 1 red pepper One large onion One large carrot Two large sticks of celery 8 large mushrooms, quartered 4 cloves of garlic, crushed 2 400g cans […]